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One Million Dollar True Rewards Bracket Bash. Free to enter. Photo of basketball and flames in the background.

WIN $1 MILLION
FOR A PERFECT BRACKET

WIN YOUR SHARE OF OVER $40,000 GUARANTEED

BUSTED BRACKET WINNERS SHARE $4,500

EARN BRACKETS | FRIDAY, FEBRUARY 28-THURSDAY, MARCH 12

SUBMIT BRACKETS | MONDAY, MARCH 16-WEDNESDAY, MARCH 18

ACTIVATE BRACKETS | MONDAY, MARCH 16-SUNDAY, MARCH 22

LEARN MORE

Must be True Rewards™ member to claim any prize. Membership is free. Must be 21 or older. Management reserves all rights.
See the True Rewards Center for details.

Share Plates

BREW HOUSE NACHOS

Tortilla chips, pepper jack, cheddar, cheese sauce, brew house chili, pickled jalapenos, onion, bell peppers, olives, avocado, pico de gallo, crema 13
Add chicken 3
Add seasoned ground beef 3
Add steak *7   

CALAMARI

Crispy calamari, jalapeños, citrus, spiced salsa  13   

PAN SEARED POT STICKERS

Soy ginger dipping sauce  10   

AHI POKE*

Seaweed, cucumber salad, spiced ponzu, sesame crisps  14   

CRISP FRIED MOZZARELLA

Marinara, Parmesan, vine ripe tomato   10   

SOFT PRETZEL

Giant Bavarian pretzel, beer cheese  11   

Tavern Apps

Sauce choice: Buffalo Hot, Buffalo Medium, Buffalo Mild, Teriyaki, Gold Fever, BBQ,
Bourbon BBQ, and Double Baked Cajun

BLACKENED FISH TACOS

Flaky white fish, cilantro lime cabbage, pico de gallo, crema  12   

GOLDEN WINGS OR GRILLED ASIAN WINGS

Our signature wings, fries   13.5   

GRANDE QUESADILLA

Pepper jack, cheddar, avocado, house salsa, crema   11
Add chicken 3
Add seasoned ground beef 3
Add steak *7   

FINGERS

Breaded white meat chicken strips, fries  13   

BEEF SLIDERS*

Grilled onions, cheddar cheese, signature sauce, fries  11   

HEALTH WARNING: Drinking wine, beer and other alcoholic beverages during pregnancy can cause birth defects.

CLARK COUNTY HEALTH DISTRICT REGULATIONS 1996, GOVERNING THE SANITATION OF FOOD ESTABLISHMENTS 96.03.0800.2
*Items with * fall under Clark County Health Regulations *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.