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Breakfast

CHICKEN FRIED STEAK AND EGGS*

Breaded cube steak, sausage gravy, three eggs, potatoes, choice of toast  13   

BREW HOUSE PLATTER*

Three eggs, bacon, sausage or ham steak, potatoes, choice of toast  10   

BREAKFAST SANDWICH*

Scrambled eggs, American cheese, sausage or bacon, potatoes, English muffin  10   

BREAKFAST SKILLET

A mixture of scrambled eggs, bacon, sausage, ham, onions, peppers and potatoes, cheddar, pepper jack cheese  11   

BREW HOUSE BENEDICT*

Poached eggs, potatoes, buttermilk biscuits, green chile, black forest ham, bell peppers, onions, hollandaise sauce  11   

THICK SLICED FRENCH TOAST

Texas toast, powdered sugar, maple syrup  8   

CREATE YOUR OWN OMELET OR BURRITO

Three eggs, two ingredients, potatoes  11
ADDITIONAL TOPPINGS FROM 0.75 to 1.50*

  • American
  • Cheddar
  • Swiss
  • Mozzarella
  • Pepper Jack
  • Monterey Jack
  • Crumbled Blue Cheese
  • Sour Cream
  • Red and Green Bell Peppers
  • Grilled Mushrooms
  • Grilled Onion
  • Marinara
  • Roasted Red Peppers
  • Sausage
  • Bacon*
  • Chili*
  • Ham*
  • Avocado*
  • Guacamole*
  • Egg Whites*
   

HEALTH WARNING: Drinking wine, beer and other alcoholic beverages during pregnancy can cause birth defects.

CLARK COUNTY HEALTH DISTRICT REGULATIONS 1996, GOVERNING THE SANITATION OF FOOD ESTABLISHMENTS 96.03.0800.2
*Items with * fall under Clark County Health Regulations *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.